Ingredients:
Butter - 115 gm
Caster sugar -50 gm
Brown sugar -110 gm
Egg -1
Vanilla essence 1/2tsp
All purpose flour -170 gm
Baking soda -1/2 tsp
Salt 1/8tsp
Chocolate chips 170 gm
Method:
- Preheat the oven to 350F, grease 2 large Baking sheets
- With an electric mixer, cream the butter and two sugars together until light and fluffy
- In another bowl mix the egg and vanilla the gradually beat into the butter mixture
- Sift the flour, baking soda and salt and stir
- Add the chocolate chips and mix to combine well
- Place heaped teaspoonfuls pf the dough 2 in apart on the prepared sheets
- Bake until lightly coloured, 10-12 minutes
- Transfer to a rack to cool
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