Ingredients
chicken with bones - 1lb
Onion - 3
Tomato - 1 big
Powdered clove and cinnamon- 1/4 tsp
Green chillies
Chili powder - 1tsp
Coriander powder - 1 tsp
Ginger garlic paste - 2 tsp
Salt to taste
Method
- Boil the chicken in a pressure cooker by adding a teaspoon of ginger garlic paste, Chili powder and little water for 5 minutes.
- Heat oil in a pan add onions, clove cinnamon powder, green chillies and fry well until the onions caramelize
- Dump the remaining ginger garlic paste and fry well.
- Add the chopped tomatoes and saute until the tomatoes are mushy and the oil separates from the tomatoes
- Pour the broth from the cooked chicken from the pressure cooker.
- Dump the chicken pieces and cook till the oil is separated from the curry.
- Sprinkle chopped cilantro leaves and turn off the flame.
1 comments:
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